Here’s one for those Chardonnay lovers out there—it’s full of fruit, toast, butter and all things delicious! Opening with bushels of apples, pears and white peaches, this lemon-yellow wine delivers a backing of toasty char and buerre blanc balancing its fruity aromas. The mid-palate is crisp and tangy. Textured creamy notes of fresh sourdough round out the mouthfeel, mid-weight with tension. The finish is lengthy and reveals the French oak used here. Drink now through 2018 to best capture its freshness.